Keep food warm and ready to serve at gatherings big or small with the Davis & Waddell 3-in-1 Bain Marie & Warming Tray. With three stainless steel serving trays plus a large tray base, it offers flexibility, easy transport, and precise temperature control—ensuring your dishes stay at just the right warmth throughout buffets, family meals or special events. Constructed from stainless steel with handy side handles, this unit delivers performance with style.
Set Includes
Features
Use & Care
A reliable and versatile warming station that combines practicality and presentation, ideal for catering, buffets, banquets or home entertaining.
• 1 × Davis & Waddell 3-in-1 Bain Marie / Warming Tray – Stainless Steel (66 × 36 × 17 cm)
• 3 × Stainless Steel Serving Trays (each ~2.5 L)
• Warming Tray / 8-L Water Tray Base
• Portable Bag
• 3-in-1 function: standard bain marie, warming tray, or use water tray base to help maintain humidity and even heat
• 3 × 2.5 L stainless steel trays for individual food items
• Large 8 L water tray that doubles as a warming tray base
• Adjustable temperature control ranging from 50 °C to 150 °C for precise heat settings
• 450 W heating power for fast, even warming
• Extra-large warm plate base (≈48 × 26 cm) suitable with glass, ceramic, enamel, aluminium, or stainless steel serveware
• Side handles for safe lifting and portability
• Dishwasher-safe serving trays for easy cleaning
• Portable bag included for transport and storage convenience
• Place the unit on a stable, heat-resistant surface before powering on
• Fill the water tray if using bain marie mode as directed
• Pre-heat to desired temperature (50-150 °C)
• Avoid inserting food that exceeds tray capacity or blocks heat vents
• Clean trays after each use; hand wash base with mild detergent; do not immerse electrical components
• Dry thoroughly before storage; use the provided bag to protect against dust and damage